Diced Shoulder
from $12.00
Lean shoulder meat diced to 2.5cm cubes, ready for a casserole or the absolutely delightful French classic “Blanquette de veau” or white stew of veal. This dish is full of flavour and is light enough to eat all year round, even on hot summer days!
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Lean shoulder meat diced to 2.5cm cubes, ready for a casserole or the absolutely delightful French classic “Blanquette de veau” or white stew of veal. This dish is full of flavour and is light enough to eat all year round, even on hot summer days!
Lean shoulder meat diced to 2.5cm cubes, ready for a casserole or the absolutely delightful French classic “Blanquette de veau” or white stew of veal. This dish is full of flavour and is light enough to eat all year round, even on hot summer days!